The Future of Food
Professor Sue Hartley, Tim Finnigan, Professor Tim Benton and Professor Jonathan Jones

pepper-syringe
  • Saturday 14 June 2014, 11.45AM to 12.45pm
  • Free admission
    Booking required
  • Ron Cooke Hub, University of York (map|getting to campus)

Event details

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IET

A panel discussion with:

  • Professor Sue Hartley, Director of York Environmental Sustainability Institute 
  • Tim Finnigan, Director of R&D, Quorn Foods
  • Professor Tim Benton, Global Food Security Champion
  • Professor Jonathan Jones, Senior scientist, Sainsbury Laboratory

Chair: Sheila Dillon, BBC Radio 4 Food Programme

Focus Day: The Future of Food

This event is part of the Future of Food Focus Day. Pick and mix from a day-long series of talks where experts from a variety of areas discuss and explore the order and chaos of food sustainability.

Accessibility

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Wheelchair accessible

Tickets

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